25 Interesting Jagermeister Facts

What is Jagermeister?

Jägermeister is a German digestif liqueur made with 56 different herbs and botanicals. the liqueur was originally brewed as a post-dinner alcoholic drink to help settle the stomach and help with digestion. Today, it can be found at dinner parties and college parties, and it may also offer some health benefits.

The name Jägermeister in German means "Master Hunter", "Hunt Master" or "master of the hunt".

Which Herbs are in Jagermeister?

Jägermeister contains herbs including cinnamon bark, cloves, ginger root, coriander, bitter orange skin, red sandalwood, ginseng, saffron, coriander, lavender, rosehip, and juniper berries — all of which are important ingredients for treating a variety of illnesses in Traditional Chinese Medicine.

Who Invented Jagermeister?

Jägermeister was made by Wilhelm and Curt Mast in 1934.

How to Drink Jagermeister?

You should drink pure alcohol after taking it out of the freezer.

Drinking with ice, mixed with Red bull (also known as Jager Bomb) is a classic way of this liqueur line. Mixing with beer or Gin is also an enjoyable experience.

The company recommends that Jägermeister be kept on ice and served cold.

Jagermeister Alcohol Content

35% ABV or 70 proof.

What Does Jagermeister Taste Like?

Jagermeister tastes herbal and complex: it's thick and syrupy, with strong anise or black licorice notes on the finish.

Jagermeister Carbs

17g carbs and 154 calories

Is Jagermeister Good for You?

Like many herbal liqueurs, Jägermeister was originally used medicinally, and even today people swear by its healing properties for easing flu symptoms from cough to sore throats.

In moderate amounts, alcohol appears to prevent the arteries in your brain from narrowing and putting you at higher risk for a stroke.

How Jagermeister is Made?

Jägermeister production includes several distinct work steps. Maceration, refinement of the base material, storage in oak barrels, dosage and filtration as well as filling of the distinctive green bottles.

The ingredients are ground, then steeped in water and alcohol for two to three days.

Is Jagermeister Gluten-Free?

Yes. Jagermeister is made from natural ingredients (roots, herbs, spices) and the company claims that it is gluten-free.

How Much Jagermeister to Get Drunk?

5 to 7 shots will kick off you.

Is Jagermeister Vegan?

Yes. Though many believe it's made with deer's blood. every Jägermeister bottle comes with a deer on its label.

What is Similar to Jagermeister?

  1. Becherovka

  2. Underberg

  3. Root Liqueur

  4. Ramazzotti Amaro

  5. Gammel Dansk

  6. Fernet Branca

  7. Italian amaro (bitter liqueur)

  8. Amaro Nonino

  9. Fernet Branca

  10. Killepitsch

  11. Chartreuse

Is Jagermeister Kosher?

Yes, it is kosher for Passover.

Where to Store Jagermeister?

Jagermeister suggests storing its namesake liqueur in the freezer and serving it ice cold.

How Much Jagermeister in a Jager Bomb?

1/2 ounces. the original Jager bomb is widely believed to have been made with beer instead of an energy drink, but by the drink's popularization in the early 2000s, the mix of Red Bull and Jägermeister had become standard.

Can Jagermeister Go Bad?

It won't go off. You might find the taste might get stale after a few years if the bottle has been opened and the color could be affected if stored in a place where it comes into contact with bright sunlight.

Why is Jagermeister so Popular?

Inky and herbal with a flavor profile that can only be described as an acquired taste, Jagermeister has a mass appeal that's something of an anomaly. Jagermeister has roots tracing back to 1930s Germany and was the brainchild of Curt Mast, a former vinegar factory owner who turned to the world of spirits.

The simple fact is that Jäger strips away your inhibitions and brings out the more playful side of your nature, inducing you to commit minor acts of madness and do things you wouldn't normally, providing of course you drink in moderation.

Can Jagermeister Freeze?

Most home freezers won't get cold enough to freeze it, but Jagermeister should start to freeze between -25°C and -30°C (-13°F to -22°F).

How Much Jagermeister for Cough?

Take every four hours one teaspoon of the Jagermeister.

What can Jagermeister be Mixed With?

  1. Coffee

  2. Red Bull

  3. Apple juice or apple cider

  4. Orange juice

  5. Pineapple juice

  6. Peach juice or nectar

  7. Cranberry juice

  8. Apricot nectar

  9. Beer

Why is There a Deer on Jagermeister?

The striking logo draws from the tale of Saint Hubertus. Once a wild huntsman, Hubertus had a vision of a mighty stag carrying a glowing cross between its antlers. the vision transformed him and afterward, he championed greater respect for nature, eventually becoming known as the patron saint of hunters.

Does Jagermeister Have Caffeine?

Because Jagermeister uses natural beans, each shot of the beverage contains around 10 percent of the caffeine of an average cup of regular brewed coffee.

Jagermeister vs Fernet

Fernet Branca not only has the same cultish fandom as Jäger does, but the two spirits also induce the same polarizing reactions among first-time tasters: They either love it or they hate it. the boldest, most bitter spirit on the list, Fernet Branca is a go-to alternative for any die-hard Jägermeister fan.

Jagermeister vs Amaro

While Jagermeister is German and therefore not an amaro, it's in the same family of digestif — liqueurs traditionally consumed after a meal. Amari is super interesting and flavorful. You can sip them straight (they work particularly well as palate cleansers) as well as use them in mixed drinks.